top of page

Our Food

Vegetable Picking

Farm to Table

In the same way that we are able to inspire our customers, we draw inspiration from the men and women nurturing our agriculture: the local farmers! Our ISSI chefs work with local farms to source as many of our ingredients as possible. We switch our menus around to use the freshest and in-season products. This will provide your customers with the most nutrient-packed ingredients possible, resulting in higher satisfaction and more revenue possibilities for you.

Our Food: News & Updates
bottom of page